Friday, June 17, 2005

Kalyn's Souvlaki

In 2006 I posted an updated recipe for Kalyn's Souvlaki with a photo.  (At that time it wasn't possible to move the post forward without breaking the link.)  I am removing this post to prevent it from showing up twice in search engines.  Please use the link above to find the updated recipe.



counter customizable free hit

1 comment:

  1. My friend Georgette, who is 100% Greek, tells me that actually it IS traditional to put red wine vinegar in Souvlakia, so what do I know? Anyway, it was delicious.
    Kalyn

    ReplyDelete

Thanks for joining the conversation! I love hearing from readers and even though I can't always reply to every comment, I will always answer specific questions on a recipe as soon as possible. Sometimes I'm answering by iPhone, so my replies may be short!

Comments don't appear on the blog until they're approved by me, so no need to try again if you don't see it! Feel free make your signature a link to your site if you're a blogger, but links posted within the body of the comment will never be published.

Blogging tips