(In May 2007 I posted Pasta Salad with Italian Sausage, Zucchini, Red Pepper and Olives which is an improved version of this salad with step-by-step photos. At that time it was impossible to move a post forward without breaking the link, so I am leaving this page here in case anyone has it bookmarked. Follow the link above to see the updated version.)
7 comments:
hi how are you i just wanted to let you know that your are a great teacher/cook sorry if i took your time i just wanted to let you know that i love you and glad that you where my teacher i miss you soooo much thank you for all you do
Love Jamie Orris
How cute. Jamie was an adorable student I had in my class two years ago. Her sister Skyler was also in my class. Her mom is awesome too. They are a great family.
Sausage...YUMMMM.
You have such great recipes on here!
if you want to die and go to heaven then i suggest that you cook Kalyns food it is to die for THE BEST
Thanks Jamie, you're the best too!
I'm a veggie and found this recipe while searching for new ways to incorporate soy protein into cold dishes. I substituted Tofurky Italian sausage and it was amazing! Great recipe!
Erin, glad to hear you liked it.
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