In countries all over the world, people of many religions and cultures celebrate holidays at this time of year. Where I live, life will get a little crazy between now and December 31, with parties, decorations, and special holiday food.
Holiday Cooking with Herbs is a special Weekend Herb Blogging event to focus on special foods many people make this time of year. Between now and December 23, we're inviting food bloggers to post recipes for special holiday foods, then submit them for a round-up of Holiday Cooking. The recap will be published the evening of December 23. Then we hope everyone will have fun trying the recipes during the rest of the holiday season.
In keeping with the rules for Weekend Herb Blogging, you can submit any posts with a holiday recipe using herbs, plants, veggies and flowers. (We didn't think Holiday Cooking With Herbs, Plants, Veggies, and Flowers was a very catchy slogan!) Just be sure to send them by the morning of December 23 to be included in the recap which will be posted that evening . Please include the words *Holiday Cooking with Herbs* and a link to Kalyn's Kitchen somewhere in your post. (People are welcome to use the lovely banner above, designed by the talented Rand, or any of the Weekend Herb Blogging icons. I'll be using a technorati tag for *Holiday Cooking with Herbs* which will make it easy for people to find the roundup.)
Weekend Herb Blogging will be on Haitus from December 24-January 1. The regular Weekend Herb Blogging will resume the week of January 1-7.