Comments on Kalyn's Kitchen: Recipe for Baked Halibut with Sour Cream, Parmesan...

My husband and I have gotten back on track with So...

2012-01-26T19:31:04.741-07:00

My husband and I have gotten back on track with South Beach this month and I wanted to thank you for providing such a great variety of meal ideas! We have used several of your recipes this month, including this one, and each one has been received with enthusiasm by my entire family. My picky dh keeps commenting, "I feel like I shouldn't like this but it's so delicious!" High praise for some delicious food. :)

Amanda, even at Costco halibut has gotten really e...

2012-01-19T18:35:53.738-07:00

Amanda, even at Costco halibut has gotten really expensive but I do love to have it occasionally for a treat.

delicious!! made it tonight, using fresh garlic a...

2012-01-19T18:27:51.546-07:00

delicious!! made it tonight, using fresh garlic and fresh dill. Will definitely make again! My only gripe (not Kalyn's fault!) is that two smallish halibut filets (frozen) were $24! I MUST check out costco's selection. (I live in Georgia and went to Publix.)

it looks so beautiful, simple and delicious! the c...

2012-01-13T21:12:59.777-07:00

it looks so beautiful, simple and delicious! the colors are amazing and it is such a nice way to have fish

I did a spin-off of this recipe tonight. Seasoned...

2012-01-12T21:14:24.452-07:00

I did a spin-off of this recipe tonight. Seasoned the fish with salt, pepper, and garlic. For the creamy layer, I did a bit of cream cheese with mayo. Then a layer of paper thin apple slices for a bit of sweetness, and then layered raw onion rungs (is that even the right word?! I'm talking about pulling apart the onion slices so you have arcs...) Cooked that until the fish was just about done, then added Parmesan and green onions on top and put that under the broiler for a few minutes. This was delicious, and I was able to use up miscellaneous ingredients in the refrigerator!

I made this recipe tonight with Tilapia filets, so...

2012-01-12T20:09:47.169-07:00

I made this recipe tonight with Tilapia filets, so I didn't bake them for as long. I also added some "Mixed-Up Salt" which I use in lots of things and my husband was pretty impressed! He said I should make it again and he doesn't even really like fish! Thanks!
Bri

This looks great! I'll be making this next we...

2012-01-12T14:12:23.977-07:00

This looks great! I'll be making this next week for sure!

Thanks Deborah. Easy and tasty! Kelly I would lo...

2012-01-10T19:31:27.989-07:00

Thanks Deborah. Easy and tasty!

Kelly I would love this for lunch!

Hi Vijitha,
Way to go on the 22 pounds! Look forward to meeting you at Camp BlogAway; I think it is going to be a lot of fun.

Hello Kalyn This is Vijitha and I reached out to b...

2012-01-10T19:22:05.651-07:00

Hello Kalyn
This is Vijitha and I reached out to be few months back on South beach diet and you very kindly wrote back to me. Hope you remember me. I lost close to 22 pounds and I still have a long way to go. I noticed that you are one of the speakers in campblog away and I am planning to attend it. I am so excited to meet you in person. Yay!!!

I love halibut and we don't eat it enough. Wo...

2012-01-10T14:11:12.327-07:00

I love halibut and we don't eat it enough. Wonderful dish -- I'm thinking I just may need to start treating myself to recipes like this for lunch. I'll soon be a tax season widow, so no dinner with the hubster. I just happen to have those baking dishes, too!

I'm loving the topping on this!

2012-01-10T09:12:38.655-07:00

I'm loving the topping on this!

Annette, Jamie, and Cheoy, glad you like it.

2012-01-10T07:03:22.314-07:00

Annette, Jamie, and Cheoy, glad you like it.

This looks incredibly flavourful and good for you ...

2012-01-10T06:27:49.401-07:00

This looks incredibly flavourful and good for you as well - a definite bonus in my book.

Oh, Kalyn, this recipe will even get me cooking fi...

2012-01-10T06:23:01.421-07:00

Oh, Kalyn, this recipe will even get me cooking fish! I'm always afraid to cook fish so we don't eat it often enough. A flavorful, simple recipe. Perfect!

This is absolutely beautiful. Thanks for the reci...

2012-01-09T21:13:05.120-07:00

This is absolutely beautiful. Thanks for the recipe. I can't wait to try it.

Emily, so glad you liked it. Love the idea of sea...

2011-07-25T14:12:00.480-06:00

Emily, so glad you liked it. Love the idea of seasoning the fish with Sumac!

Just made this for a late dinner tonight. WOW. Sup...

2011-07-25T14:04:16.346-06:00

Just made this for a late dinner tonight. WOW. Super creamy fish. Fantastic flavors. I seasoned the tilapia (substituted for halibut) with black pepper, pinch of salt, and pinch of sumac on both sides and drizzled with olive oil before putting on the sour cream mixture. DELICIOUS!!! Husband had seconds. Served it with brown rice and sauteed mushrooms. This recipe will be a staple.

Justin, great idea to use halibut! So glad you en...

2011-01-09T15:41:30.214-07:00

Justin, great idea to use halibut! So glad you enjoyed it.

I made this but used talapia instead of halibut, i...

2011-01-09T15:28:01.108-07:00

I made this but used talapia instead of halibut, it was amazingggg :)

Dun, so glad you liked it.

2010-10-04T18:55:36.825-06:00

Dun, so glad you liked it.

This is my pick of baked halibut recipes from the ...

2010-10-04T17:46:04.054-06:00

This is my pick of baked halibut recipes from the many I perused. Delicious. Thanks.

Anne, so glad to hear it was a hit at your house.

2010-03-19T09:51:10.994-06:00

Anne, so glad to hear it was a hit at your house.

Oh my goodness. This was fabulous! Halibut is my ...

2010-03-19T09:22:33.539-06:00

Oh my goodness. This was fabulous! Halibut is my favorite fish and the topping complements it perfectly. YUMMY!!

http://gullogoodies.blogspot.com/2010/03/baked-halibut.html

Just found your blog! I cannot wait to follow alon...

2010-01-22T12:26:49.803-07:00

Just found your blog! I cannot wait to follow along because this recipe just looks divine! :) Thanks for sharing

So glad that this idea is appealing to people. I ...

2010-01-21T07:30:07.734-07:00

So glad that this idea is appealing to people. I do think the milder types of fish with less distinct flavor can be more challenging, agreed.